tag:blogger.com,1999:blog-7302995394618717446.post2969531264067350578..comments2023-06-11T07:30:46.966-07:00Comments on The Blog Of Steele: Part-Canadian, thanks to Sand MountainRay Steelehttp://www.blogger.com/profile/12001785974020159023noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7302995394618717446.post-34430726039845954372011-01-12T07:02:59.006-08:002011-01-12T07:02:59.006-08:00Oh Ray.... That was awesome. You forgot to menti...Oh Ray.... That was awesome. You forgot to mention one of the dishes that your wife doesn't enjoy... poutine. (Pronounced pooh-tin) Freshly fried fries, covered in fresh cheese curds (usually mozzarella) and almost drowning in gravy. SOOOOOO a heart attack on a place, but so very worth it. <br /><br />Beaver tails - a pastry that is usually flattened (to resemble a beaver tail), fried, and coated with usually icing sugar, but can have different variations as creative as you want to get.<br /><br />Will do my best to send you guys some tims... (no, not a bunch of people named tim - that must be another Canadianism.)Anonymousnoreply@blogger.com